FERMENTASI ANAEROB DEDAK PADI DENGAN STARTER SUPLEMEN ORGANIK CAIR (SOC) DARI FESES KAMBING. MAJALAH ILMIAH PETERNAKAN, [S. l.], v. 28, n. 1, p. 1–5, 2026. DOI: 10.24843/MIP.2025.V28.i01.p01. Disponível em: https://ejournal4.unud.ac.id/index.php/mip/article/view/2451. Acesso em: 15 feb. 2026.